Dehydrated Garlic Powder from VLC Spices
At VLC Spices, we are long-standing partners to food businesses, spice brands, and exporters across the globe. As one of the leading dehydrated garlic powder manufacturers in India, we combine decades of expertise, state-of-the-art processing, and strict quality control to deliver garlic products that meet the highest global standards.
Our dehydrated garlic is processed from select, farm-fresh garlic cloves sourced directly from trusted growers. With in-house fumigation, sterilisation, and precision dehydration, we preserve the authentic flavour, pungency, and aroma that your products demand; whether you’re blending spice mixes, seasoning snacks, preparing ready-to-eat meals, or packaging for retail.
If you’re searching for reliable dehydrated garlic suppliers, exporters, or bulk manufacturers, VLC Spices is your trusted choice for consistency, quality, and compliance.
Garlic Powder Manufacturers in India
Over the years, VLC Spices has earned a reputation as one of the most dependable dehydrated garlic powder exporters from India, shipping to markets in Asia, the Middle East, Europe, and North America.
From sourcing to packaging, every step happens in our modern processing unit in Navi Mumbai, giving us end-to-end control over quality and food safety. Our processes meet international benchmarks like ISO 22000:2018, FSSC 22000, FDA, and Kosher standards; making our products export-ready from day one.
Our clientele includes:
- Food processing companies
- Seasoning & spice blend manufacturers
- Snack & ready-meal brands
- Restaurant chains & catering kitchens
- International spice traders & exporters
Bulk & Wholesale Dehydrated Garlic
As leading garlic powder suppliers, we specialise in large-scale supply for industries that demand reliability and high capacity. With VLC, you get:
- Bulk supply at competitive B2B pricing
- 25 kg double poly bag with export carton box packaging
- Timely dispatch and assured delivery timelines
- Moisture-proof, aroma-sealed packaging to maintain freshness for 12 months
- Support for custom specifications on MOQ orders
Whether you are an OEM seasoning manufacturer or a global food export brand, our processes are designed to support uninterrupted production and consistent supply chains.
Available Grades – Dehydrated Garlic
We provide multiple dehydrated garlic forms to suit your applications:
| Variety | Particle Size | Ideal Use |
|---|---|---|
| Garlic Flakes / Chopped | 3–5 mm | Visible garlic texture in soups, pickles, ready meals |
| Garlic Minced | 1–3 mm | Sauces, marinades, condiments |
| Garlic Granules | 0.5–1 mm | Seasoning blends, snack coatings, spice mixes |
| Garlic Powder | Fine mesh | Instant soups, spice premixes, bakery, powdered seasoning |
| Dehydrated Garlic | |
|---|---|
| Colour | White to light cream |
| Aroma & Flavour | Strong, pungent, true to fresh garlic |
| Purity | 100% garlic – no additives, fillers, or foreign matter |
What Sets VLC Spices’ Dehydrated Garlic Apart?
Businesses choose VLC Spices for not just taste but also for certainty:

Direct Sourcing from India’s best garlic-growing regions

Preserved Natural Oils & Nutrients through precise dehydration

Consistent Batch-to-Batch Quality for large-scale manufacturing

Flexible Packaging & Private Labelling to fit your brand needs

Global Export Capabilities with complete documentation support
How VLC Ensures Top Quality Dehydrated Garlic
Every lot of VLC dehydrated garlic undergoes stringent physical, chemical, and microbiological checks before shipping.
| Physical Standards | |
|---|---|
| Appearance/Colour | Brownish white to light cream |
| Flavour & Odour | Pungent, characteristic aroma of garlic |
| Purity | 100% – no foreign matter |
| Particle Size | As per variety (Flakes, Minced, Granules, Powder) |
| Chemical Standards | |
|---|---|
| Moisture | Max 5% |
| Ash | Max 3% |
| Acid Insoluble Ash | Max 0.5% |
| Microbiological Standards | |
|---|---|
| E. coli | < 10 cfu/g |
| Salmonella | Absent / 25g |
| Yeast & Mould | Max 500 cfu/g |
| Total Plate Count | Max 100,000 cfu/g |
On request, we provide lot-specific lab reports for complete transparency; ensuring our shipments meet US FDA, EU, and other destination-specific requirements.
Certifications
VLC Spices is certified and compliant with major global food safety standards, holding:













Why Businesses Trust VLC Spices?
Decades of Experience in spice manufacturing and export
Custom Packaging options available for high-volume orders
Global Export Capability with trained logistics support
Compliant with International Regulations (EU, US FDA)
FAQs About Dehydrated Garlic
How is garlic powder manufactured?
It is made by carefully dehydrating fresh garlic cloves and grinding them into a fine powder, preserving natural oils and flavour.
Is garlic powder 100% garlic?
Yes. At VLC Spices, our garlic powder is pure, with no added fillers, salt, or anti-caking agents.
Does garlic powder expire?
Shelf life is 12 months in sealed, original packaging stored in cool, dry conditions.
What is dehydrated garlic powder used for?
It’s widely used in spice blends, snacks, ready-to-eat meals, instant soups, sauces, seasoning powders, and bakery preparations.
Does dehydrated garlic lose flavour?
Our advanced drying process retains most of the natural oils and pungency for long-lasting aroma and taste.








